Single-Origin Coffee

High in the Andes, the Amazonas region offers cool air, organic soils, and serene landscapes. Small farms emphasize harmony with nature, producing coffees that feel clean and honest. Expect soft sweetness and gentle citrus, a cup that restores and uplifts.

Country: Peru

Region: Amazonas

Altitude: 1,600 - 1,800 Meters Above Sea Level

Roast Level: Medium

Process: Washed

Varietals: Typica, Castillo, Bourbon, & Catimor

Grade: Grade 1, SHG, EP