Single-Origin Coffee

From the lush southern slopes of Pérez Zeledón comes a coffee defined by purity and precision. This region is known for its meticulous producers and innovators in honey and washed processing. The climate is clean, the soil rich, and the result is a cup that feels luminous and elegant in profile.

Country: Costa Rica

Region: Perez Zeledon

Altitude: 1,400 - 1,900 Meters Above Sea Level

Roast Level: Medium-Light

Process: Washed & Sun Dried

Varietals: Catuai & Caturra

Grade: SHB, EP