ETHIOPIA
Sidama Whispering
Cupping Notes
Single-Origin Coffee
In the ancient highlands of Sidama, coffee grows almost wild. Heirloom varieties flourish in cool air and rich soil, shaped by centuries of tradition. Communities hand‑pick cherries with care, preserving a lineage that predates modern coffee culture. The cup is unmistakably Ethiopian, floral, expressive, and honeyed in sweetness.
Country: Ethiopia
Region: Sidama
Altitude: 2,000 - 2,200 Meters Above Sea Level
Roast Level: Medium-Light
Process: Natural & Sun Dried
Varietals: Local Heirloom - Sidamo
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